Boero Altura TC One-component Polyurethane Enamel. 0,5 Lt. 001 White.
Especially suitable for the protection of yachts and/or equipment in a marine environment. It can be applied on all hull types. High resistance, brushability, easy application and fast drying all attribute to obtain a glossy finish.
PHYSICAL ASPECTS (at 20° C)
Colour: White .001 and colours as per chart
Volume solid %: 50 ± 2 %
Specific weight: 1,08 ÷ 1,12 g/cm³
Flash point: 38° C
Viscosity: 140 ÷ 150” DIN 4 at 20° C
Conventional: Pressure 3,5 bar Nozzle diameter: 1,9 mm – 2,2 mm
Thinner: 703.000 (max. 10 %)
Dry film thickness: Standard range of application 35 μ (Recommended 35 μ)
Wet film thickness: Standard range of application 70 μ (Recomended 70 μ)
Theoretical coverage m2/litri: Range of application at recommended thickness 14
Primers recommended: Noxy – Synthetic undercoat 957
On steel: use suitable undercoats, clean and dry (Noxy)
On Wood: use suitable undercoats, clean and dry (Synthetic undercoat)
To avoid the formation of condensation, the temperature of the surface should be at least 3 °C above dew point. During the application and curing the min. ambient temperature should be 10 °C, or higher than 30° C; substrate temperature must not be lower than 5° C since curing is reduced at lower temperatures. Application is not advisable when relative humidity exceeds 80%. The thermo-hygrometric survey should be carried out near the surface to be coated. It is important to be sure there is sufficient ventilation when the application takes place in closed areas.
In order to protect personal health it is advisable to comply with the EU DPR 303 and 547 regulations. Avoid, for example any contact of the product with the skin and eyes. Use in well ventilated areas,in enclosed areas use aspirators, fans and air ventilators. Wear masks, goggles, gloves while applying the product.
The applied product must not come in contact with water, chemical products or submitted to mechanical stress before the curing is completed. The wet film thickness is referring to an undiluted product. In case of dilution, this value increases.